Thursday, March 21, 2013
Travel + Leisure Magazine: April 2013
Last fall, I had the envy-inducing opportunity of heading south to Tennessee's smoky mountains for Travel + Leisure magazine, to photograph one of America's best outdoor dining experiences - an open-air, pastoral dinner at the world-class Blackberry Farm resort & hotel. The photos and story are out now in the April 2013 issue, check it out!
Labels:
April 2013,
Blackberry Farm,
Dining,
Food,
Outdoor,
Travel + Leisure Magazine,
Walland Tennessee
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