Wednesday, August 28, 2013

Bon Appetit Magazine: July 2013

Here's a few photos from a really fun story I forgot to post from earlier this summer, featured in the July issue of Bon Appetit.  Grilled Oysters two ways, and how to smoke your own Texas-style brisket at home on a gas grill - Project Brisket.  Food styling by Chris Lanier, prop styling by Kaitlyn DuRoss.





Bon Appetit Magazine: Sept. 2013 - The Restaurant Issue

Aaaaaand even more from Bon Appetit this month - a step by step look at making authentic Ramen at home: Project Ramen.  Food Styling by Rebecca Jurkevich, Prop Styling by Kaitlyn DuRoss.


Bon Appetit Magazine: Sept. 2013 - The Restaurant Issue

Just a little bit more of all the new work in the September issue of Bon Appetit - Chez Sardine's Miso Maple Salmon Head, the comeback of the Iceberg Wedge Salad, and Blue Hill's famous Vegetables on a Fence.



Bon Appetit Magazine: Sept. 2013 - The Restaurant Issue

Back in June, I traveled down to Nashville, Tennessee to photograph Bon Appetit Magazine's #3 top new restaurant of the year - Rolf & Daughters.  Chef Philip Krajeck and his team put together some amazing dishes - most notably their incredible pastas, and showed this photographer a great time in Nashville.



"Keepers" Cookbook

A brand new cookbook from former Saveur editors Kathy Brennan and Caroline Campion.  Last fall I had the pleasure of working on this project at Caroline's home in New Jersey, and am very proud and excited to finally see it finished and available!  Here are just a few of the many images and great recipes from the book...









Cooking Light Magazine: September 2013

Cover and inside photos for the Sept. 2013 issue.  Food styling by Simon Andrews, prop styling by Alistair Turnbull.

Food Network Magazine: September 2013

Portrait of chef and restauranteur Donatella Arpaia, and her recipe for canning fresh summer tomatoes.


Bon Appetit Magazine: August 2013

Cover photograph for Bon Appetit Magazine, August 2013.  Food Styling by Victoria Granof, Prop Styling by Lucy Attwater. 


Cooking Light: August 2013

Cover photograph for the August issue of Cooking Light Magazine.  Food styling by Simon Andrews,  Prop styling by Alistair Turnbull. 


Monocle Magazine: Issue 65, July/August 2013

As part of Monocle's Food and Entertaining Guide for 2013, featuring 24 hours of dining around the world, I photographed the East Village's classic go-to spot for late night eats - Veselka restaurant.


Women's Health Magazine: July/August 2013

"Fast Food Upgrade" - Feature story for Women's Health Magazine on how fast food chains are adopting a new, healthier approach to their menus.  Food styling by Alison Attenborough.  Prop styling by Angharad Bailey.