Back in June, I traveled down to Nashville, Tennessee to photograph Bon Appetit Magazine's #3 top new restaurant of the year - Rolf & Daughters. Chef Philip Krajeck and his team put together some amazing dishes - most notably their incredible pastas, and showed this photographer a great time in Nashville.
Wednesday, August 28, 2013
Bon Appetit Magazine: Sept. 2013 - The Restaurant Issue
Labels:
Best New Restaurant,
Bon Appetit Magazine,
Nashville,
Pasta,
Philip Krajeck,
Rolf & Daughters,
Tennessee
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