Wednesday, March 14, 2012
More Magazine: March 2012
"Small Plate Dinners" - Story on tapas-style recipes. Prop Styling by Deb Williams, Food Styling by Cyd McDowell.
Labels:
Cyd McDowell,
Deb Williams,
Food,
More Magazine,
Recipes,
Tapas
Martha Stewart Living: Feb. 2012
"Super Veggies" - Story & recipes featuring cancer-fighting cruciferous vegetables. Prop styling by Carla Gonzalez-Hart, food styling by Kris Kurek.
Wednesday, January 4, 2012
Departures Magazine: Jan/Feb 2012 - Dublin, Ireland
A new food & travel story in the current issue of Departures Magazine, based around two restaurants - one rustic, one refined - that are at the forefront of a culinary revival in Dublin, Ireland. The Winding Stair and Chapter One. Here's a few of the shots, along with some outtakes from my travels in Ireland...
The Winding Stair; Chef Thomas Kalman & Owner Elaine Murphy
Chapter One; Chef Ross Lewis

The Winding Stair; Chef Thomas Kalman & Owner Elaine Murphy
Chapter One; Chef Ross Lewis

Connemara National Park
Labels:
Chapter One Restaurant,
Chef Ross Lewis,
Chef Thomas Kalman,
Connemara,
Departures Magazine,
Dublin,
Elaine Murphy,
Ireland,
Sky Road,
The Winding Stair
Bon Appetit Magazine: Jan. 2012 - Cartagena, Colombia
Just a few of the images from a trip to Cartagena, Colombia for the current issue of Bon Appetit magazine. A beautiful city, amazing people, and some incredible food. Wishing I could be out of this NYC cold and back there right about now...
Labels:
Bon Appetit Magazine,
Cartagena,
Colombia,
Hotel Santa Clara,
Hotel Santa Teresa,
La Vitrola,
Rosario Islands Majagua
Tuesday, January 3, 2012
Mom's Christmas Cookies
Just a quick post left over from the holidays - a few of the 12 kinds (!) of Christmas cookies my mother made this year. It's almost a holiday tradition to go this overboard, and I think we finally agreed that it is utterly and completely ridiculous. We needed an intervention, and next year I think the goal is to cut that number in half. At least.
Friday, December 2, 2011
Martha Stewart Living: December 2011
"Hors Do-Overs" - Healthy holiday appetizer story for Martha Stewart Living magazine. Food styling by Kris Kurek, Prop Styling by Carla Gonzalez-Hart.
Labels:
Appetizers,
Carla Gonzalez-Hart,
December 2011,
Holiday,
Hors D'Oeuvres,
Kris Kurek,
Martha Stewart
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